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OldJoy's Bánh Mì

The Bánh Mì roll, the unassuming yet indispensable heart of Vietnam’s most seductive sandwich, is a lovechild of French finesse and Vietnamese ingenuity. Born in the crucible of colonial kitchens, it’s a baguette that shed Parisian pomp for a lighter, more rebellious spirit. Its crust, thin and brittle as a whispered secret, shatters with a satisfying crack, revealing a cottony, faintly chewy interior that cradles its fillings like a trusted confidant. Smaller than its French forebear, this roll is made for the streets—portable, unpretentious, yet undeniably sophisticated.

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OldJoy

The OldJoy Bành Mí

R 140.00 ZAR
R 140.00 ZAR
Sale Sold out
Shipping calculated at checkout.
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Beigels (yes, authentic beigels)

72-hour sourdough beigels with all the good stuff.

We do BEIGELS, not bagels

The term "beigel" harks back to the Yiddish roots of this beloved bread, often seen as the more traditional spelling compared to the anglicized "bagel.

Advocates for beigels claim this original form offers a denser, more flavorful bite, connecting eaters to centuries-old Jewish baking traditions. While bagels have become a global staple, beigels hold a nostalgic charm, embodying a rustic, artisanal quality that many find superior for its historical authenticity and robust texture.

I want

Premium Cookies

Cookies

Our cookie staples are the Red Miso Butterscotch & the Double Choc ones. The rest, as you'll see, come in rotation, to always keep things interesting. You will see on our Uber Eats.

I'd love a cookie, or 3

Dumplings

Dumplings

Very few things can be loved across cultures like dumplings. Our dumplings are home-made and on rotation, we play with flavours across Asia, Africa and South America to bring a truly unique experience.

Yes.